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Alex Guarnaschelli - Spinach Lemon Manicotti This is my recipe from “The Kitchen”. You can also use premade manicotti “tubes” & stuff with filling. Enjoy! 4 tablespoons extra-virgin olive oil 4 cups
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The EASIEST Manicotti Recipe — Bless this Mess
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Forget lasagna, this creamy manicotti is your new favorite baked pasta
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